Smoky Ham, Cranberry & Roasted Squash Sandwich

Smoky Ham, Cranberry & Roasted Squash Sandwich Recipe

1. Preheat oven to 350°F.
2. Toast Euro-Bake Ciabatta Sandwich slices for 2 - 3 minutes.
3. Once toasted, spread on the horseradish mayo.
4. Top bottom half of ciabatta with roasted butternut squash slices, smoky ham slices, cranberry chutney, and arugula. Place top of ciabatta on top and enjoy.

Roasted Squash Recipe

1. Preheat oven to 400°F. Line large baking sheet with parchment paper.
2. Place the slices of the butternut squash on the baking sheet and toss with a drizzle of olive oil and pinches of salt and pepper.
3. Roast 30 to 35 minutes or until golden brown around the edges.